Menus

Guacamole 18
Cilantro, Lime, Onion, Serrano, Chile, Chips

Smoked Tepary Bean Dip (V) 14
Spiced Corn Nuts, Pickled Onion and Maple Chili Oil, Corn Tostada

Tomatillo Salad (V) 17
Jicama, Corn, Red Onion, Apple, Mango, Cilantro Agave Vinaigrette, Tajin

Three Sisters (V) 16
Corn Tostada, Black Beans, Squash, Corn, Salsa Crudo, Hoja Santa

Seared Ahi Tuna 22
Avocado Dip, Sesame, Cherry Tomato & Bell Pepper Slaw

Stuffed Poblano (V) 28
Mushroom, Black Bean, Mole Verde, Cilantro Cashew Crema, Toasted Pepitas

Bison Torta 22
Avocado, Cabbage Slaw, White Bean Spread, Salsa Cruda

Chilaquiles 21
Shredded Chicken, Cured Red Onion, Black Sesame, Mint, Smoked Queso Fresco, Choice of Chili Verde or Spicy Ranchero 21
Add Egg +7

Sweet Potatoes (V) 10
Salsa Macha

Duck Fat Wild Rice (V optional) 16

Churro 12
Coco Dulce De Leche

Chocolate Mezcal Cake 15
Chocolate Ganache, Espresso Syrup, Seed & Nut Brittle